Welcome back my loves! It’s a new week, so I’ve got a new cocktail recipe for you guys. I decided to do a spicy Bloody Mary because, well why the heck not? Everyone knows that millennials love their brunch but sometimes I’d rather stay in bed and brunch with my hubby at home. So, for those weekends that we decide to stay in, this is the perfect Bloody Mary recipe to go with whatever you decided to cook up!
Olive Juice (Jar of olives)
HOW TO MAKE:
Fill glass of choice with ice
Add 1 can of tomato juice over ice
Add 1.5oz of Absolute Peppar
Juice half of a lime into glass
Add a pinch (seriously barely any) horseradish into glass
Add a splash of olive juice
Add .25oz of Worcestershire sauce
Add Tabasco to taste (I like mine EXTRA spicy)
Stir in glass with a stirrer or spoon
Garnish with celery sticks and a lime wheel
Ta Da!!! You’re done. Repeat as necessary haha
FYI: I rarely ever measure ingredients except for the liquor! I usually adjust the ingredients to taste depending on my mood. For example, my husband doesn’t like it as spicy so I only put two to three splashes of Tabasco and extra like juice in his. When it comes to me, I like the first one to be SUPER spicy, so I load up the Tabasco and horseradish and then usually go heavier on the Worcestershire and olive juice for the second round.
What cocktails do you all want to see next? Leave me a comment below.